Monday, January 2, 2012

Day 2: Butterscotch Bread

Butterscotch Bread. More story and recipe coming. This is somethign I have been making for 20 years. One of my best - and favorite recipes! From the homeland.

1 comment:

  1. That's so ridiculously up my alley! I try to keep sugar and carbs low for a couple of months about two periods in the year, but this is something I want to know more about in March or so...